Etoufee Heating Instructions
Empty contents into sauce pan and over medium-low heat. Slowly bring Etouffee to a simmer, stirring occasionally. (Optional: Add cream, broth, or water if you prefer a thinner consistency.) Serve over cooked rice like Two Brooks Farm Missimati Rice:
Combine the following in a 2 quart saucepan. Stir lightly, bring to a boil, then reduce the heat to a low boil, and cover with a tight fitting lid. Simmer for about 15 min. When rice has reached your desired texture, fluff rice with fork or large flat spoon and serve.
8 oz Missimati Rice
2 cups water or broth
1 tsp salt (optional)
1 tbsp oil or butter
Herbed Oyster Gratin
Preheat oven to 350F. Remove plastic wrap and lid, place aluminum container on a baking sheet, and place in the oven. Bake for about 20-25 minutes or until hot, bubbly, and golden brown on top. Pair with a crusty baguette or Spent Grain Crackers.